Archive | March, 2013

Go On A Gastronomical Adventure at Savour 2013 this Apr 11-14

A relentless pursuit to unite the best dining establishments to excite your tastebuds, Singapore’s largest gourmet food festival is back with a myriad of experiences to enjoy. This year, Savour 2013 returns with more promising experiences with Nespresso as the presenting partner and official coffee. Nespresso cocktails Get ready to tantalize your tastebuds at Savour 2013 […]

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New Café Spot Spathe Public House at Mohamed Sultan

The latest addition to Mohamed Sultan is trendy restaurant-café Spathe (pronounced ‘speyth’)—named after the flower part, signifying the blossoming of new beginnings. Established by native New Yorker Christopher Lim, and Swiss-born chef-partner Claudio Sandri (previously of French restaurant Brasserie Wolf), this cozy spot allows you to indulge in quality nosh at reasonable prices. Enter the […]

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District 10 The Star Vista Launches New Brunch Menu this March

West-siders now have more reason to celebrate with more food options at The Star Vista, such as four-month-old tapas bar and restaurant District 10. No novice in the food arena, District 10 is well-loved for their extensive range of tapas-styled pub grub, entrées, and desserts. District 10 Bar Tapas Restaurant at The Star Vista Finally […]

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Ramen Specialist Tori King at 100AM

Four months since its launch in November last year, cozy spot Tori King has been perpetually packed with patrons. Owner of wildly successful Keisuke Tonkotsu King, 43 year old Keisuke Takeda decided to open his third outlet featuring chicken bone broth ramen instead of the common Tonkotsu (pork) bone broth ramen.   Editor’s pick: Black […]

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