Archive | April, 2014

South African Food Festival Dinner Buffet at The Fullerton Hotel’s Town Restaurant From Apr 21-27

In conjunction with South Africa’s Freedom Day on April 27, Guest Chefs Gary Solomon and Lloyd Mark de Stadler of Taj Cape Town—one of the leading luxury hotels in the world—will be bringing authentic South African cuisine from their hometown to Singapore at The Fullerton Hotel’s Town Restaurant from April 21 to 27. Cape Malay […]

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Häagen-Dazs x Shakespeare in the Park: The Merchant of Venice Runs From April 30 to May 25

Annual outdoor theatre performance Shakespeare in the Park by Singapore Repertory Theatre is back, partnering with one of the world’s finest ice cream brands Häagen-Dazs to deliver an under-the-stars experience to remember. This years’ installment of Shakespeare in the Park will be featuring a play that combines romance, drama and comedy—The Merchant of Venice. Join […]

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Giveaway [Closed]: A Pair of Tickets to Shakespeare in the Park, and A Häagen-Dazs Picnic Cooler Pack (Worth $170)

Annual outdoor theatre performance Shakespeare in the Park by Singapore Repertory Theatre is back, partnering with one of the world’s finest ice cream brands Häagen-Dazs to deliver an under-the-stars experience to remember. This years’ installment of Shakespeare in the Park will be featuring a play that combines romance, drama and comedy—The Merchant of Venice. Join […]

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Zouk Singapore’s 23rd Anniversary Party on April 19

Whenever friends from overseas come to town, the first club they look to hit is none other than Zouk Singapore. Bagging the #5 spot on the DJ Mag Top 100 Clubs Poll for two years in a row (2012 to 2013), one thing’s for sure: the grandfather of all clubs sure knows how to throw […]

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Giveaway [Closed]: Buta Ramen Vouchers Up for Grabs

Since the emergence of Tonkotsu King Four Seasons, our loyalty never swayed—until now. We’ve found reason in Buta Ramen (conveniently located in the heart of the Central Business District at Far East Square), with its delicious silky smooth and springy ramen noodles (specially made for Buta Ramen) in rich Tonkotsu broth, and attractive prices to […]

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Bam! Tapas-sake Bar Ups the Ante for Tapas Bars

With hot new cocktail bars House of Dandy and Jekyll & Hyde opening up on Tras Street, including recent bar addition Element on Tras Street, Tras Street is undoubtedly the place to be on a Friday night. Upping the ante is Bam! Tapas-sake Bar, a marriage of two cuisines; Japanese and Spanish, that promotes ‘shu-do’ ethos: the “sake-way”—a […]

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Bar Shift Takes Center Stage at The Manor

It’s been barely a month since  Din Hassan’s new cocktail bar, The Manor, have sent a wave of excitement through the nightlife scene—cocktails there speak for themselves—but it seems that isn’t enough for this fine bartending establishment. April 10 marks The Manor’s first-ever bartending soiree Bar Shift. Set to shake things up, Bar Shift will […]

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Where to Eat this Easter Weekend

From handcrafted centerpiece creations for a special Easter celebration, to afternoon high tea and buffets—chocolate, seafood, champagne, brunch and more—there’s something for everyone. Here’s a list of the top 12 spots to satiate your cravings (or indulge in) over the Easter weekend. Shangi-La Fashion Collection at Shangri-La Hotel Singapore Oh so Instagram-worthy are these handcrafted chocolate […]

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Feast On A Hearty Weekend Brunch at Wooloomooloo Steakhouse

While weekends exist primarily to catch up on much needed sleep, Wooloomooloo Steakhouse has given us reason to get out of bed. Given its reputation of premium steaks, expectations run high and with Wooloomooloo’s extensive variety of prime meats—so it’s more lunch than brunch, but with quality like this, who’s to complain?—it’s hard to fall […]

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Incredibly Fall-off-the-bone Tender Boss Ribs at Buta Ramen

Since the emergence of Tonkotsu King Four Seasons, our loyalty never swayed—until now. We’ve found reason in Buta Ramen (conveniently located in the heart of the Central Business District at Far East Square), with its delicious silky smooth and springy ramen noodles (specially made for Buta Ramen) in rich Tonkotsu broth, and attractive prices to […]

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