Archive | February, 2015

Buffet restaurant Greenhouse at The Ritz-Carlton Millenia Singapore launches Truffle Rhapsody Thursdays

Buffet restaurant Greenhouse at The Ritz-Carlton Millenia Singapore launches a range of daily gastronomic deals. Our personal favorite pick of the lot; Truffle Rhapsody Thursdays. Every Thursday from now until March 26, Greenhouse features a buffet with a handcrafted selection of truffle-infused dishes for dinner. Signature dishes include beef wellington with rich, concentrated truffle sauce […]

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Lewin Terrace Features Exclusive Valentine’s Day Menus by Guest Chef Takayoshi Shiozawa of Cainoya Restaurant (Japan) From Feb 13-14

This Valentine’s Day, a special epicurean debut will be taking place at Lewin Terrace. Guest chef Takayoshi Shiozawa of Italian-Japanese Ristorante Cainoya (Kagoshima, Japan) will be in town to showcase an exclusive menu for the first time out of Japan. Renowned for his distinctive Japanese-Italian cuisine, Chef Shiozawa will be using ingredients that highlight the […]

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New Bars & Restaurants in Singapore – Feb 2015

Keep updated on the latest restaurants in the city with our monthly guide to the latest openings in the dining and nightlife scene. This month’s openings feature exciting new concepts such as a vinyl lounge with over 3,000 vinyls, a new makgeolli bar that focuses on creative concoctions and more. Boufe Boutique Cafe Inspired by the booming cafe-hopping trend and […]

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Exquisitely Comfortingly Cantonese Fare at Joyden Canton Kitchen, and The Best Chinese Style Braised Pork Ribs

It must be said. It doesn’t matter whether you’re a fan of Chinese cuisine or not—Joyden Canton Kitchen will attempt to surpass your expectations. It began with braised pork ribs ($16.80)—a smattering array of ribs haphazardly placed atop each other; its thick coat of sweet, sticky, braised gravy sealing fall-of-the-bone tender slabs of pork, so […]

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La Cuisson Charms with Hearty French Fare

Stepping into the cozy bistro, one might be thrown a little off-guard. The interior design struggles to be both contemporary and rustic at the same time, with red banquet seats and modern prints on the wall contrasted against dark wooden tables and warm yellow lighting. But while the decor is a tad confusing, the cuisine […]

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Discover Hokkaido with Keyaki’s Seasonal Kaiseki Menus From Feb 6 to Mar 6

Best known for showcasing quality produce that highlights its natural flavors, Chef Hiroshi Ishii has designed three menus (from $160) exclusively available from February 6 to March 6, that boasts of Hokkaido’s rich and bountiful winter produce. We opted for the Hokkai menu ($190); an eight-course menu that takes one on a culinary journey around the […]

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10 Gastronomical Restaurants to Dine at this Valentine’s Day 2015

This year, we pick out our top 10 spots with Valentine’s Day menus that will be sure to treat your special someone to a heartwarming meal. We’re talking oysters, lobsters, truffle, foie gras, sea urchin, wagyu… even edible gold flakes? The season of love is one of true indulgence, indeed. As they say, “the way […]

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Be Romanticized with a Lush 4-course Valentine’s Day Dinner at Shutters at Amara Sanctuary

Leave all worries and stress behind. Be at one with nature and lush greenery at Amara Sanctuary, with an indulgent four-course Valentine’s Day menu ($168 per couple) that starts off with buttery pan-seared foie gras served with groitte cherries—its lush acidity it cuts through the richness of the foie gras, complementing the foie gras beautifully, The […]

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A Hearty Affair with Jamie’s Italian’s 3-course Valentine’s Day Menu

It’s a deliciously hearty affair at Jamie’s Italian this Valentine’s Day. Trade in the white linen tablecloths for fun conviviality. This spot’s all about pleasing the palate—the Italian way. From February 9 to 15, Jamie’s Italian will be serving this special Valentine’s Day three-course dinner ($88 per person). Pavlova at Jamie’s Italian Singapore (Valentine’s Day menu) […]

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All You Need Is Love at East 8 New York Fusion Tapas + Bar this Valentine’s Day

One of our favorite tapas restaurant bars, East 8 will be serving an undeniably mouthwatering Valentine’s Day “All You Need is Love” four-course menu ($188 per couple with a half bottle of wine). Start with the lobster tail that serves its purpose well to whet your appetite—sweet, succulent lobster meat accompanied with avocado and lemon—an upgraded version […]

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