Archive | September, 2015

Clean Eating in the Heart of Town: Joie by Dozo’s New Menu

With aims to bring vegetarianism to greater heights, Joie by Dozo launches its new menu with aims to re-invigorate jaded palates. Taking inspiration from the French phrase, “joie de vivre”, which translates to “exuberant enjoyment if life”, Joie aims to share this sentiment with its patrons through its vegetarian cuisine. Lunch offers a six-course set […]

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Open Farm Community by Ryan Clift & Edible Garden City Revolutionizes The Way We Eat – Exceptionally Well

Attempting to revolutionize the way we eat is Open Farm Community (OFC), a collaboration between The Spa Esprit Group’s celebrity chef Ryan Clift, and award-winning food garden specialists Edible Garden City. The space is sprawled over 35,000 square feet at Dempsey, aiming to establish a meaningful connection between food and farming with its diners. It’s […]

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LeVeL33 Craft Brewery Restaurant & Lounge Introduces Saturday Brunch

It’s no secret that when one mentions Level33 Craft Brewery Restaurant & Lounge (that was quite a mouthful), after work drinks come to mind. Its right-smack-in-the-heart-of-the-CBD location is probably a good reason for that. While we’ve previously dined there for dinner (and noted the food’s not too shabby), its sky-scraping views of the horizon makes […]

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Affordable Dining Deals: Flavours of The Fullerton Heritage From Sep 2-12

If you missed the first instalment of Flavours of The Fullerton Heritage (like we unfortunately did), fret not, the annual event now returns for its second year, brimming with epicurean delights from our local shore and beyond. From September 1 to 12, Flavours of The Fullerton Heritage lets guests take delight in dining offers from […]

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