Archive | November, 2015

In the Kitchen: Chef Claude Bosi of Hibiscus, UK, 2 Michelin stars, 5 AA Rosettes

Under the mentorship of some of the most internationally acclaimed chefs – Alain Ducasse, Michel Rostag and Alain Passard, it’s no surprise Chef Claude Bosi managed to obtain a Michelin star after merely a year of heading the kitchen at Overton Grange. As the Chef-owner of Hibiscus, United Kingdom (UK), Chef Claude Bosi is widely […]

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Mikuni Launches “Grand Tasting Tour Menu” Featuring Exquisite Fugu Delicacies – Available Now till Jan 31

It was love at first bite. Two years ago, Mikuni’s Chef Moon Kyung Soo took our breath away with his creation of Mikuni’s truffle kanpachi of an extraordinary depth of umaminess. There is so much skill in that single dish that captivated us – the type of fish; its quality; precise thickness of each slice, […]

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ERWIN’s Gastrobar – Gourmet Food, Affordable Beers, and Sports

We visit the River Valley outlet on a weekday night where a family has settled down for dinner. Whether you’re looking to wind down over drinks after a long day, or to bring the family for a nice meal, ERWIN’s Gastrobar checks out suitably. For the former, we recommend a cold pint of Paulaner (from $8.80) – one of a […]

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3 Food Events in November Not to Be Missed

As November rolls round, we suss out the top three food events you won’t want to miss. 4xFOUR (Oct 28 – Nov 20) Annual pop-up restaurant extravaganza 4xFOUR is back for its third installment, with a stunning line-up of Michelin-starred chefs that are presenting full menus for the first time in Singapore. From October 26 […]

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