Archive | February, 2016

Spruce at Phoenix Park Emerges An Italian Casual Fine Dining Restaurant

The tables are dressed in white linens; polished cutlery and proper wine glasses adorning the tabletop, while warm lighting completes the setting. It is all very romantic and unexpected of the Spruce we know. Previously positioned as a casual dining brunch spot, Spruce at Phoenix Park has undergone a facelift, emerging as an Italian casual fine dining restaurant with Michelin-starred Chef Mauro Scotto (formerly […]

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In the Kitchen: Michelin-starred Chef David Myers of ADRIFT by David Myers, Singapore

Michelin-starred Chef David Myers is no ordinary chef. Having worked with some of the world’s best Chefs such as Gerard Boyer and Joachim Splichal, Chef Myers has since come into his own, establishing himself as the Gypsy Chef, inspired by his wanderlust. His first restaurant, Sona, earned him a Michelin star, redefining fine dining in […]

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Big & Uncompromising Flavors at Adrift by Michelin-starred Chef David Myers at Marina Bay Sands

The Adrift king crab melt ($25) tastes as if they have just taken a tumble into perfect bowl of crab bisque and have somehow managed to still emerge crisp and full of flavor. It is the creation of someone who cares just a little too much, which is the only way to get it right. […]

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1-for-1 Seasonal Buffet Spread & DIY Yu Sheng at Window on the Park, Holiday Inn Singapore Orchard City Centre

Holiday Inn Singapore Orchard City Centre is offering a special 1-for-1 deal for their Chinese New Year buffet line at Window on the Park, which includes additional items on top of the usual spread such as waxed meat fried rice, abalone and broccoli in oyster sauce, crispy Cantonese-style roast chicken, and its signature laksa and pasta à la minute. Buffet line […]

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The Best Peking Duck and Suckling Pig in Singapore at Cantonese Fine Dining Restaurant YÀN (宴)

‘Minimalist’ and ‘elegant’ are the first words that come to mind when we first entered YÀN (宴). White table linens leave no room for doubt that it is indeed fine dining, but make no mistake, YÀN is anything but pretentious. Service is warm and friendly – smiles all around, and the restaurant is alive with […]

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Two Deliciously Healthy “Fast-Food” Options Open in the Central Business District: Aloha Poké and Grain Traders

For those who live on takeaways, you’ll rejoice with the introduction of these hot new healthy “fast-food” joints at the heart of Central Business District (CBD) that make eating healthy look, and taste pretty darn good. Erase all thoughts of oily, deep fried food, and replace them with (yes!) deliciously fresh and wholesome bowls – […]

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Restaurant Meta at Keong Saik Keeps Things Fresh with A Constantly Innovative Menu

Joining the smorgasbord of dining establishments along Keong Saik Road is Meta, a fusion restaurant that serves up a small selection of ever-changing set menus. This constant change is the inspiration behind Meta’s name, which is short for metamorphosis. Meta at Keong Saik Road An ever-changing menu is a good thing, because that gives diners […]

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