Author Archives | Mandy Lynn

Halloween at Shibuya: What to Expect at Tokyo’s Largest Costume Street Party

In some countries, Halloween may just be another day, but not in Tokyo, it isn’t. It is possibly more widely celebrated than Christmas in The Big Apple. In a city where コスプレ (cosplay) and dress-up is widely embraced, the spooky celebration begins months prior, with Halloween-themed food, cocktails, utensils and cutlery, products, gifts… even furniture […]

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Editor’s Pick: 5 Best Burgers in Tokyo

Here’s five of the best ones we’ve eaten in Tokyo this year – and even though they aren’t all technically cheeseburgers, they’re all pretty darn delicious. ‘Nuff said. Shack Burger at Shake Shack Since its establishment last November, Shake Shack has been serving up a storm – the launch of its second outlet a mere five […]

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Giveaway [Closed]: 3 x S$100 Greg’s Seafood Shack Vouchers (Worth S$300)

【GIVEAWAY】 S$300 Greg’s Seafood Shack vouchers up for grabs! Love fresh seafood? Greg’s Seafood Shack at Grand Park City Hall is where you will go to indulge in fresh seafood at incredible affordable prices. Gourmet Adventures is giving 3 lucky winners S$100 worth of vouchers each to dine with your friends! Here’s how to win: […]

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New Offerings By Local Salad Delivery Spinacas

It is noon and the fiery sun blazes overhead. All notions of heading out for lunch is now lost. Thank God for food delivery services. Local salad delivery service Spinacas has recently expanded its menu to incorporate a wider range of wholesome and hearty salads, with three new categories: classic regular, premium regular, and meat lover regular, that offers more greens and meat; 100 grams, 150 […]

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New Sake Service Sakemaru Delivers Rare & Seasonal Sake To Your Doorstep Each Month

Here comes a chilled bottle of sake, delivered right to our doorstep, rendering us captive to this sweet libation in the comfort of our home. New sake delivery service, Sakemaru, is an online community that offers subscribers rare and seasonal sakes by boutique breweries delivered to your home each month ($50 per month); new subscribers receive a 50 percent discount off their first month. All sakes […]

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Ninja Bowl Offers Clean Eats at Duxton Road

Once, this used to house a coffee joint. Now, a Ninja Bowl has taken over.  The cafe is comforting enough, renovations kept to a minimal with what Department of Caffeine has left behind. That’s not to say it is distasteful, but its industrial décor does not play a big role in the dining experience, nor does it differentiate from another. It is described by the owners as […]

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The ABCs of Weekend Brunch Done Right

In a foodie destination such as Singapore, you’ll have no qualms finding a place for weekend brunch. But brunch fit for a king (with top notch service on the side)? We reckon not. So here’s our personal recommendation for the three best places for weekend brunch in Singapore – the ABCs of weekend brunch done […]

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An Extravagant Sunday Brunch at The Knolls, Capella Singapore

It must be said. There is no place in Singapore quite like the Capella, an expanse of greenery so lush it sends you straight to Bali. Overlooking the grounds are cascading pools of crystal clear waters resembling fields of rice paddy, peacocks wandering freely; feathers brimming with hues of emerald green and deep sea blue. […]

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Weekend Brunch at Bochinche Is A Hearty Affair

No new kid on the block, Bochinche has been a household name for brunch since its establishment, its provoleta with almonds and honey ($17) – a pan of glorious cheese, wit and crunch; honey as a contour, not a dominant note, a stage more melt than pull – a classic staple that simply must be […]

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For Food & Service That Always Delivers – Weekend Brunch at Adrift by David Myers

Easily one of our favorite restaurants in Singapore, Adrift by David Myers has never once fallen short of delivering – both in terms of food, and service. Throughout our countless visits, service is top notch, with great food to boot. Weekend brunch is a semi-buffet of salads, house-made sweet and savory breads, international seafood, cheese and charcuterie; and […]

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